October begins the wine making season and this year we lots going on! This will be our biggest year yet…it’s very exciting. We have a large selection of reds and including Nebbiolo and Barbera which are new this year for us and also Muscat and Cabernet Franc for new whites.

I f you have an interest in amateur wine making or would like to learn more about fruit based wines, meads and interesting tips and techniques you can visit www.homemadewine.net which has hundreds and hundreds of recipes.